Wednesday, May 03, 2006
Kuala Lumpur Tourist: Crab Island (Pulau Ketam)


Don't forget to pre-pay RM 8.60 for a round-trip ticket. When you finally arrive at the end-of-the-line, the bathrooms are outside and to the left. The smell from the port and the bathrooms -- not a good thing. There's a small KFC near the station. From the station entrance, head out toward the building on your right. Then go to the far end of the dock and look for the sleek, commuter taxi boat. There's no ticket counter and no one's going to announce the arrival/departure of boat's for you. The workers don't speak English. Just make sure it's the right one.

You'll want to get off at the end-of-the-line. Once off, you're on a really nicely made pier. As you enter the village, you'll see a large restaurant on your left - I think we should've tried it. If you try it, please leave a comment.
I suggest getting some drinks and ordering as soon as you arrive at the village because it's hot outside and it takes a while to cook-up your crab and fish. Then walk down the block looking at the shops - check back-in at the restaurant for your food - maybe leave one person there to hold your table. Take some pics at the end of the block outside the temple - and of the houses across the river. If you have time after lunch, you can walk farther down and take a peak at the houses on stilts.
We ate opposite the yellow sports hall - at Kim Hor restaurant. It was okay, lah - service not so good, but what to expect? We liked the RM28 - 1 kilo chili crab (about two small crabs), the RM15 fried chili squid was quite large and the RM 26 steamed fish was … well, steamed. (This dish took the longest.) I didn't like the menus which came without prices - that always means the more expensive-looking tourists pay the most. I think we were charged a bit on the high-side - but my friends were hungry and I didn't want to look cheap trying to negotiate a better price. A small lunch for four persons was RM 100.
We enjoyed the food and seeing the island inhabitants on their home-made electric bikes and electric scooters. Some guys were pulling their shop supplies by hand!! No cars because everything's on stilts.

TIPS - EATING:
Here's how to make chili crab: http://www.straitscafe.com/recipes/337.htm
General crab info: http://www.crabplace.com/shopping/seafood.asp
TIPS - TRAINS:
Schedule has changed as of 15APR06 - http://www.ktmb.com.my/images/default/2006/rentas/041506stlpklg.pdf
http://www.ktmb.com.my/images/default/2006/rentas/041506pklgstl.pdf
The train from KL Sentral to Port Klang is listed as "Sentul - Pelabuhan Klang."
TIPS - BOAT - SUN
After my trip - I found the ferry boat schedule. Best to review it coz u don't want to wait another 45 minutes for the next boat back! http://www.pulauketam.com/pulauketam/en/pkferry.html
This island doesn't have trees - so it's hot. Bring sun lotion. If the weather's rough don't forget to take your sea-sick pill and bring ur own baggie. Oh, and some of your family or friends might be leery of getting into the boat - it looks old, low to the water and not very safe. Don't bring anyone who has a thing for safety.
This appears to be the official island website. It has great historical information and pics of the main buildings. The village was founded in the 1860s and received running water in 1991 and electricity 24/7 in 2001. http://www.pulauketam.com/pulauketam/en/pkfacilty.html
KTM Komuter has a shower room at KL Sentral. I've never used it - but it might be nice on your way back: http://www.ktmb.com.my/article.cfm?id=1254
PS I see that there's a guy in New York charging US$28 for chili crab. He's shamelessly based his restaurant on his trip to Malaysia and appropriated the same restaurant name of a very famous local chili crab chain.
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I've added pics! (If you want to use them - please leave a comment with your link and give sublimingtravel credit at your end. Thanks!)
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